Visayan Warty Pigs: An Update
Overview
Visayan warty pigs are a critically endangered species native to several islands in the Philippines. Woodland Park Zoo is one of the few conservation zoos lucky enough to care for them. This article provides an update on the three Visayan warty pigs that live at the zoo: Guapa (AKA Kulay), Bulak (AKA Scallops) and Magdula (AKA French Fry).
In the Wild
Visayan warty pigs used to roam widely over six different islands in the Philippines, but they’ve lost more than 95% of that habitat due to logging and agriculture. Populations have also dwindled due to hunting and these pigs often come into conflict with farmers as crop-raiding pests. They are also now threatened by a deadly type of swine virus that has spread to Asia.
At the Zoo
Guapa, Bulak, and Magdula came to Woodland Park Zoo together from Los Angeles Zoo in 2012. They all live together in their broadleaf forest exhibit in the zoo’s Tropical Asia area. Guapa has officially “retired” a few years ago and now lives in a separate yard behind the main habitat. Bulak and Magdula are the two that can be seen out in the front of the habitat. They have different personalities – Magdula is the more dominant of the two but is also the most cautious, while Bulak is pretty chill and the most vocal. They enjoy a regular menu of yams, carrots, romaine, alfalfa pellets, spinach, and an occasional snack of quail or mice. They also participate in training sessions with their keepers and are rewarded with special treats like blueberry Cheerios.
Conclusion
Woodland Park Zoo is helping to conserve this critically endangered species by providing the three Visayan warty pigs with a safe home and the best possible care.
A Catch-Up with the Three Visayan Pigs
Once upon a time, there were three Visayan pigs who lived in the same village. They were known for their hard work and determination, and were well-respected by their fellow villagers.
The first Visayan pig was named Pedro. He was the oldest of the three and was known for his wisdom and his ability to think outside the box. He was also an excellent negotiator and was often called upon to settle disputes between villagers.
The second Visayan pig was named Juan. He was the middle child and was known for his loyalty and dedication to his family and friends. He was also a great cook and was often asked to make meals for the village.
The third Visayan pig was named Jose. He was the youngest of the three and was known for his enthusiasm and energy. He was always the first to try something new and was always eager to help out his fellow villagers.
The three Visayan pigs were beloved by all the villagers, but they had not seen each other in a long time. So one day, they decided to meet up and have a catch-up.
The Catch-Up
When the three Visayan pigs met up, they were overjoyed to see each other. They talked about their families, their work, and the latest news from the village. They also shared stories about their adventures and the things they had been up to since their last meeting.
They talked for hours, and the time flew by. Eventually, the three Visayan pigs had to leave, but they promised to keep in touch and meet up again soon.
The Aftermath
The catch-up between the three Visayan pigs was a success. They had a great time catching up and sharing stories. It was a reminder of how important it is to stay in touch with old friends, even if you don’t see them very often.
The three Visayan pigs went back to their respective homes, but they kept in touch with each other. They continued to meet up every few weeks to catch up and share stories.
The Legacy
The three Visayan pigs left a lasting legacy in the village. Their hard work and dedication were an inspiration to all the villagers, and their friendship was an example of how powerful camaraderie can be.
To this day, the three Visayan pigs are remembered fondly by the villagers. They are a reminder of the importance of community, friendship, and hard work.
